Scorpion Sauce

Scorpion is the first superhot in the Firebolt lineup. Roasted tomatoes and onions, along with unsulfured apricots, deliver deep, rich notes which combine with the aggressive heat of the scorpion to create a flavorful, fiery sauce.

Ingredients: White Vinegar, Apricot Puree (Apricots, Water), White Wine Vinegar, Tomato, Onion, Carrot Juice, Scorpion Pepper, Garlic, Cilantro, Salt, Olive Oil, Thyme

Size: 4oz